Herb liqueur has been produced in the Ore Mountains since long ago. In Schlettau exists since hundred years the local liqueur producer Hermann Uhlig (HUS). On weekends or on prior agreement the visitor can learn from Mrs. and Mr. Brenner a lot about the benefit of herbs in liqueur. The visitor can have mixed "his own" herb liqueur out of more than 50 herb essences, can dertermine the suggar and alcohol contents and select a bottle and label. Of course all the products of HUS are for sale.

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